Andrea Immer Robinson

Andrea Robinson is a world-renowned Master Sommelier who takes the seemingly daunting subject of wine and food, and brings it down to earth for all to understand and enjoy. Robinson, one of only 26 female Master Sommeliers in the world, couples this distinction with a strong culinary pedigree as a graduate and former Dean of the French Culinary Institute, and the winner of three James Beard Awards. In addition, she has been widely featured across leading national television networks and publications as the “go-to” expert for all things wine. She and her husband John live in Napa Valley. Andrea’s wine mantra is:

“Wine doesn’t have to be expensive to be good–
…wine makes food taste better–
…and it’s fun!”

Master Sommelier
One of 26 women worldwide, to have achieved the Master Sommelier credential
Graduate and a former dean of the French Culinary Institute in New York City
First woman ever named “Best Sommelier in the United States” by the Sommelier Society of America
Winner of three James Beard Awards
Author of four top-selling books, and award-winning host of multiple television programs
Creator of the game-changing wine stemware–The ONE™