Jamie Gwen is a Culinary Institute of America and a Le Cordon Bleu Graduate, a Celebrity Chef & Lifestyle Expert, a Nationally Syndicated Radio Host, a Certified Sommelier and a 7-time Cookbook Author who can be seen stirring up something delicious on television, on the radio and in print from coast-to-coast. She brings the best to radio with her weekly syndicated radio show, heard every weekend on 100+ radio stations across the country and in Southern California on Talk Radio 790 KABC.
Jamie can be seen sharing her passion for food on L.A.’s #1 morning show on KTLA Channel 5, on NBC’s California Live and on HSN, along with various national news shows. Her culinary talents have led to appearances on the Food Network’s Beat Bobby Flay and Cutthroat Kitchen, Bravo, HGTV, The Talk, Master Chef, Million Dollar Listing, Emeril Live, Martha Stewart and more.
Jamie writes about culinary culture and raves about restaurants for several national food magazines and her charismatic, engaging and interactive keynote speeches draw thousands annually to charity events, symposiums and conferences across the country.
Cooking Experience with Jamie Gwen
Are you looking for a dynamic, entertaining and inspirational speaker to motivate and enthuse an audience? From delicious conversation on food topics to sage culinary advice and interactive in-person or virtual events that feed your soul, let Jamie deliver a charismatic, entertaining, and memorable experience for you.
Jamie can show your team how to master a method, discover new recipes, and learn essential techniques. Here is a sampling of her team building, morale-boosting and soul-satisfying experiences for those that love to cook…or just love to eat!
DO YOU FONDUE? Winter is the best time to enjoy ooey gooey, rich and luscious cheese. In this class, Jamie will talk all things cheese and fondue, melt cheese and wine together, then toast to your new, amazing fondue skills. Fondue basics, cheese melting science and the ultimate dipping recipes.
COPYCAT DESSERTS! Do you love the famous Tate’s cookies? Crispy, crunchy and delicious! Are you addicted to the national trending phenomenon that is Potato Chip Crispy Treats? Well, let Chef Jamie Gwen show you how to make them! She’ll share her secret recipes for duplicating your favorite confections… And she’s guaranteed to satiate your sweet tooth!
PIZZA NIGHT: Combine a tender, chewy crust with a slick of bright tomato sauce and a big ole showering of cheese and the result is no less than a little slice of heaven. The best pizza recipes take just a few quality ingredients, so with an interactive tutorial alongside Chef Jamie Gwen, there really isn't much that stands between you and the homemade pizzas of your dreams.
WINE & CHEESE PAIRING CLASS: Get ready to Sip and Savor! Chef Jamie Gwen is a Celebrity Chef and Certified Sommelier teaches teams how to create a beautiful Cheese + Charcuterie Board for nibbling and you’ll taste and pair wonderful wines together, to toast the occasion.
GRILL IT! Become a BBQ Master…because grilling may seem easy, but there’s a science to it. Grilling basics and Chef’s Tips along with smoky, delicious recipes for a Summer of deliciousness will be shared.
TURKEY TALK: May your bird be cooked to perfection and your side dishes delectable! Don’t leave the biggest food holiday to chance…let Chef Jamie Gwen share her know-how for the most delicious Thanksgiving Feast. From turkey tips to classic recipes, timing insight and indispensable gravy tips, Jamie offers inspiration for every step of the way. It’s delicious education for novice and experienced cooks alike to master the most scrumptious meal of the year~
APPLE CIDER EVERYTHING: You know it’s officially Fall when leaves start turning and the weather changes. Best of all about Fall, farmers’ market vendors start selling delicious apple cider! Make the most of the season’s best by using apple cider to make luscious cakes, fabulous fondue, better brines, glorious sauces, brilliant braises, mulled cider and more.
MAPLE MADNESS: If you love maple syrup as much as Chef Jamie Gwen does, make the most of this unique ingredient and flavor everything delectably maple! From types to infusion-tricks and more, Jamie will highlight how to use maple syrup in your sweets, sauces, salad dressings and more. Limiting maple syrup to the breakfast hour is just way too short!
HOLIDAY SWEETS: From Croissant Bread Pudding to Super Easy Truffles, from Truffle Pear Tarts to Mini Blueberry Pies, celebrate the season armed with recipes for Holiday Sweets. Want to have a Cookie Party or a Truffle Tutorial or maybe a Cake Conquest? Oh, it’s going to be sweet!
Jamie Gwen is a Culinary Institute of America Graduate, Celebrity Chef, Syndicated Radio Host, Certified Sommelier and a seven-time Cookbook Author. She shares her seasonal lifestyle approach and her passion for food on TV, the Radio and at Public & Private Events worldwide. She brings the best to radio with her weekly Syndicated Radio Show heard every weekend on 100+ Radio Stations across the country. And, Jamie has spent the last 20 years on TV, having been seen on The Food Network, Master Chef, The Talk, Martha Stewart, Emeril Live, Bravo, HGTV and more.
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